Papa’s Cole Slaw

Servings: 12 Total Time: 1 hr 20 mins Difficulty: Beginner
This is Papa's Cole Slaw recipe.
Difficulty: Beginner Prep Time 20 mins Cook Time 1 hr Total Time 1 hr 20 mins
Servings: 12 Calories: 130

Description

Papa's coleslaw — shredded cabbage, carrots, grated bell pepper, and onion dressed with a hot sweet-sour vinaigrette of vegetable oil, white vinegar, water, sugar, salt, and celery seed brought just to a boil and poured over the vegetables. Let stand at least an hour. Tangy, crisp, and deeply refreshing.

Ingredients

Instructions

  1. In a pot, combine vegetable oil, white vinegar, water, sugar, salt, and celery seed. Heat to just below boiling, stirring until sugar dissolves.
  2. In a large bowl, combine grated bell pepper, shredded onion, shredded cabbage, and grated carrots.
  3. Pour hot vinaigrette over the vegetables. Mix well.
  4. Let stand for at least 1 hour before serving.

Nutrition Facts

Servings 12


Amount Per Serving
Calories 130kcal
% Daily Value *
Total Fat 9g14%
Saturated Fat 1g5%
Sodium 110mg5%
Total Carbohydrate 12g4%
Dietary Fiber 1g4%
Sugars 10g
Protein 1g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Let the coleslaw stand for at least 1 hour before serving — the longer it sits, the more the vegetables soften slightly and the dressing flavor deepens.

Keywords: Papa's cole slaw recipe, Papa's coleslaw, hot vinegar coleslaw, tangy cole slaw, sweet vinegar coleslaw, Southern coleslaw recipe, celery seed coleslaw
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