Bread dipping herb blend

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Servings: 6 Total Time: 5 mins Difficulty: Beginner
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I created this recipe after bringing home a wonderful loaf of fresh bread and wanting the perfect herb and olive oil dipping mixture to enjoy with it. Using simple ingredients that were already on hand, I experimented until I found a combination of herbs, seasonings, and olive oil that complemented the bread beautifully. It has since become a favorite appetizer and a simple way to elevate any good loaf of bread.
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Bread dipping herb blend

Author: admin Cooking Method: Cuisine: Courses: , Recipe Keys: Cold Dairy Free Egg Free Make Ahead No Cook Nut Free Party / Entertaining Party / Entertaining Quick Meals Raw Vegetarian
Difficulty: Beginner Prep Time 5 mins Total Time 5 mins
Servings: 6
Best Season: Suitable throughout the year

Description

A fragrant, restaurant-style herb blend that transforms a good loaf of bread into something memorable. Fresh basil, rosemary, and parsley meet garlic and a touch of lemon for a dip that's simple to put together and impossible to stop eating. Mix it up in minutes and serve alongside your best olive oil.

Ingredients

Instructions

  1. Mix Ingredients

Nutrition Facts

Servings 6

Amount Per Serving
Calories 25kcal
% Daily Value *
Total Fat 2g4%
Sodium 150mg7%
Total Carbohydrate 1g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: herb blend, bread dip, olive oil dip, appetizer, Italian-inspired, no cook, entertaining, garlic herb, dipping sauce
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