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Marinated Carrots

Prep Time 15 mins
Cook Time 15 mins
Rest Time 12 hrs
Total Time 12 hrs 30 mins
Cuisine:
Courses: ,
Difficulty: Beginner
Servings: 8
Calories: 175
Best Season: Suitable throughout the year
Dietary: Dairy-free, Gluten-Free, Vegan, Vegetarian
Description

Cooked carrot slices marinated overnight in a tangy sweet-and-sour dressing of tomato soup, oil, sugar, vinegar, mustard, and Worcestershire with sliced onion and bell pepper. Serve cold, drained. Keeps for 2 weeks in the refrigerator and improves each day. A make-ahead vegetable side that works equally well as a salad.

Ingredients
  • 5 Cups Carrots, peeled and sliced
  • 1 medium Onion, sliced
  • 1 small Bell pepper, sliced
  • 1 can Tomato soup
  • ½ Cup Oil
  • 1 Cup Sugar
  • ¾ Cup Vinegar
  • 1 tsp. Prepared mustard
  • 1 tsp. Worcestershire sauce
  • 1 tsp. Salt
  • 1 tsp. Pepper
Instructions
  1. 1
    Cook sliced carrots until just tender (do not overcook). Drain and cool.
  2. 2
    Mix cooked carrots, sliced onion, and sliced bell pepper together in a covered dish.
  3. 3
    Combine tomato soup, oil, sugar, vinegar, mustard, Worcestershire, salt, and pepper. Mix well.
  4. 4
    Pour dressing over vegetables.
  5. 5
    Cover and refrigerate for 12 hours, stirring once or twice.
  6. 6
    Drain to serve. Will keep refrigerated for up to 2 weeks.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 175kcal
% Daily Value *
Total Fat 7g11%
Saturated Fat 1g5%
Sodium 280mg12%
Total Carbohydrate 28g10%
Dietary Fiber 3g12%
Sugars 22g
Protein 1g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

This dish keeps for 2 weeks refrigerated and the flavor deepens every day. Make it well ahead for best results.

Drain well before serving — the marinade is good but the dish is meant to be served relatively dry.

Keywords: marinated carrots recipe, Sally Gielen marinated carrots, sweet and sour carrots, pickled carrots, tomato soup carrot salad, make ahead carrot dish, carrot vinaigrette salad
Read it online: https://thefamilyrecipebook.com/recipe/recipes-marinated-carrots/