Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 480kcal
- % Daily Value *
- Total Fat 22g34%
- Saturated Fat 11g56%
- Cholesterol 180mg60%
- Sodium 220mg10%
- Total Carbohydrate 66g22%
- Dietary Fiber 2g8%
- Sugars 50g
- Protein 8g16%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
