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Chicken Dinner Elegant

Prep Time 20 mins
Cook Time 2.5 hrs
Total Time 2 hrs 50 mins
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Cooking Temp: 350  F
Servings: 6
Calories: 420
Best Season: Suitable throughout the year, Holidays
Description

An elegant one-dish dinner — chicken breasts browned in butter and arranged over a bed of artichoke hearts and small new potatoes, covered in a mushroom-sherry sauce, and baked low and slow for an hour and a half. Finished with a quick sour cream pan sauce poured over everything before serving.

Ingredients
  • 14 oz. Artichoke hearts
  • 10 small New potatoes, pared
  • 6 Chicken breast halves
  • Flour, to coat chicken
  • 1/4 Cups Butter or margarine
  • 2 Tbsp. Green onions, chopped
  • 6 oz. Mushroom caps, with liquid
  • 1/4 Cups Sherry
  • 1/2 tsp. Salt
  • 1/8 tsp. Pepper
  • 1/2 Cups Sour cream
  • 1 Tbsp. Flour, for sauce
Instructions
  1. 1
    Preheat oven to 350°F. Arrange artichoke hearts and potatoes in a 2½ quart casserole dish.
  2. 2
    Coat the chicken with flour and brown in butter or margarine in a skillet.
  3. 3
    Arrange the browned chicken on top of the vegetables in the casserole.
  4. 4
    In the same skillet, cook the green onions until tender.
  5. 5
    Stir in the mushroom caps with their liquid and the sherry.
  6. 6
    Pour this mixture over the chicken and vegetables. Sprinkle with salt and pepper.
  7. 7
    Cover and bake at 350°F for 1½ hours.
  8. 8
    Place the chicken and vegetables on a warm serving platter.
  9. 9
    Pour the juices from the casserole into a small saucepan. Add 1 Tbsp. flour and simmer for 2-3 minutes, stirring constantly.
  10. 10
    Blend in the sour cream and heat through. Pour the sauce over the chicken and vegetables and serve immediately.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 420kcal
% Daily Value *
Total Fat 20g31%
Saturated Fat 10g50%
Cholesterol 110mg37%
Sodium 560mg24%
Total Carbohydrate 28g10%
Dietary Fiber 4g16%
Sugars 3g
Protein 32g64%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Save the juices from the casserole after baking — that's the base for the final sour cream sauce, so don't discard it when you remove the chicken and vegetables.

Keywords: chicken dinner elegant recipe, River Road Recipes chicken artichoke, sherry mushroom chicken bake, chicken and new potatoes casserole, elegant chicken dinner party recipe
Read it online: https://thefamilyrecipebook.com/recipe/chicken-dinner-elegant/